Arizmendi Bakery

Arizmendi Bakery

Tuesday's Pizza

red onions, tomatoes, lemon vinaigrette, p&p

A Worker-Owned Cooperative

Gourmet Pizza Menu

Our gourmet pizzas are made with our original, thin, organic, sourdough crust, whole-milk mozzarella and fresh seasonal, organic vegetables (when available). Each day we have a different pizza.

Pizza starts at 11:00am.

You can order pizzas on line by clicking here.

Please Note: This menu is for the 9th Avenue store only.

July 2026

 
TuesdayWednesdayThursdayFridaySaturdaySunday
 

1

.....closed......

2

...closed..........

3

...Summer Break...

4

...closed......

5

.....closed.....

7

house-made tomato sauce, spinach, feta, garlic oil, parmesan

8

mushrooms, roasted garlic spread, thyme oil, p&p

9

mixed sweet peppers, arugula, fontina, rosemary oil, p&p

10

cherry tomatoes,, mixed greens, white cheddar, thyme oil, parmesan

11

house-made tomato sauce, manchego, feta, rosemary oil, p&p

12

shiitake, portabella, and button mushrooms with sesame-ginger-garlic vinaigrette, parsely

14

red onions, tomatoes, lemon vinaigrette, p&p

15

kalamata olives, spinach, feta, garlic oil, parmesan

16

tomatoes, poblano peppers, white cheddar, garlic-lime oil

17

mushrooms, red onions, gruyere, garlic oil, p&p

18

cherry tomatoes, spinach, ricotta, fresh basil, parmesan

19

poblano peppers, house-made marinara sauce, cotija cheese, fresh parsley

21

roasted fresh fennel, spinach, garlic oil, fresh basil

22

cherry tomatoes, fontina cheese, balsamic vinaigrette, fresh basil

23

mixed summer squash, goat cheese, basil sunflowerseed pesto

24

baby kale, red onions, machego cheese, lemon vinaigrette

25

crimini mushrooms, fontina cheese, rosemary oil, parsley&parmesan

26

cherry tomatoes, mixed greens, fontina

28

mushrooms, spinach, masala curry

29

caramelized onions, goat cheese, basil pesto

30

poblano peppers, cherry tomatoes, feta cheese, garlic oil, parsley & parmesan

31

fresh corn, ricotta cheese, rosemary oil, basil & parmesan