Arizmendi Bakery

Arizmendi Bakery

Sunday's Pizza

crimini mushrooms, spinach, masala curry, garlic oil

A Worker-Owned Cooperative

Gourmet Pizza Menu

Our gourmet pizzas are made with our original, thin, organic, sourdough crust, whole-milk mozzarella and fresh seasonal, organic vegetables (when available). Each day we have a different pizza.

Pizza starts at 11:00am.

You can order pizzas on line by clicking here.

Please Note: This menu is for the 9th Avenue store only.

September 2026

 
TuesdayWednesdayThursdayFridaySaturdaySunday

1

caramelized onions,spinach, gruyere, garlic oil, parmesan

2

cherry tomatoes, red onions, goat cheese, lemon vinaigrette

3

roasted fresh fennel, spinach, smoked gouda, rosemary oil, parmesan

4

roasted yukon gold potatoes, spinach, white cheddar, garlic oil, chives and parmesan

5

mushrooms, red onions, feta cheese, thyme oil, parsley&parmesan

6

housemade sauce,feta, fontina cheese, garlic oil, parsley&parmesan

8

triple mushroom, sesame ginger garlic vinaigrette, fresh parsley

9

cherry tomatoes, sweet bell peppers, red onions, rosemary oil, p&p

10

roasted sweet potatoes, spinach, feta, sage oil, parmesan

11

house-made tomato sauce with basil pesto

12

sugar plum and early girl tomatoes, basil-lemon ricotta spread, thyme oil, p&p

13

crimini mushrooms, spinach, masala curry, garlic oil

15

spinach, kalamata olives, feta cheese, garlic oil, p&p

16

sun-dried tomatoes, roasted garlic spread, goat cheese
basil oil, p&p

17

mushrooms, red onions, feta, thyme oil, p&p

18

cherry tomatoes, mixed greens, fontina, garlic oil, parmesan

19

house-made tomato sauce, feta, manchego, thyme oil, p&p

20

triple mushroom with sesame-ginger-garlic vinaigrette, parsely

22

brussels sprouts, red onions, lemon vinaigrette, p&p

23

mushrooms with roasted garlic and herbed ricotta spread, rosemary oil, p&p

24

roasted yukon gold potatoes, spinach, white cheddar, garlic oil, parmesan

25

mushrooms, red onions, feta, garlic oil, p&p

26

cherry tomatoes, spinach, gruyere, rosemary oil, parmesan

27

house-made tomato sauce with basil pesto

29

mushrooms with roasted garlic and herbed ricotta spread, thyme oil, p&p

30

caramelized onions, spinach, gruyere, garlic oil, parmesan