Gourmet Pizza Menu
Our gourmet pizzas are made with our original, thin, organic, sourdough crust, whole-milk mozzarella and fresh seasonal, organic vegetables (when available). Each day we have a different pizza.
Pizza starts at 11:00am.
You can order pizzas on line by clicking here.
Please Note: This menu is for the 9th Avenue store only.
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| Tuesday | Wednesday | Thursday | Friday | Saturday | Sunday | 1 caramelized onions,spinach, gruyere, garlic oil, parmesan | 2 cherry tomatoes, red onions, goat cheese, lemon vinaigrette | 3 roasted fresh fennel, spinach, smoked gouda, rosemary oil, parmesan | 4 roasted yukon gold potatoes, spinach, white cheddar, garlic oil, chives and parmesan | 5 mushrooms, red onions, feta cheese, thyme oil, parsley&parmesan | 6 housemade sauce,feta, fontina cheese, garlic oil, parsley&parmesan |
8 triple mushroom, sesame ginger garlic vinaigrette, fresh parsley | 9 cherry tomatoes, sweet bell peppers, red onions, rosemary oil, p&p | 10 roasted sweet potatoes, spinach, feta, sage oil, parmesan | 11 house-made tomato sauce with basil pesto | 12 sugar plum and early girl tomatoes, basil-lemon ricotta spread, thyme oil, p&p | 13 crimini mushrooms, spinach, masala curry, garlic oil | ||
15 spinach, kalamata olives, feta cheese, garlic oil, p&p | 16 sun-dried tomatoes, roasted garlic spread, goat cheese | 17 mushrooms, red onions, feta, thyme oil, p&p | 18 cherry tomatoes, mixed greens, fontina, garlic oil, parmesan | 19 house-made tomato sauce, feta, manchego, thyme oil, p&p | 20 triple mushroom with sesame-ginger-garlic vinaigrette, parsely | ||
22 brussels sprouts, red onions, lemon vinaigrette, p&p | 23 mushrooms with roasted garlic and herbed ricotta spread, rosemary oil, p&p | 24 roasted yukon gold potatoes, spinach, white cheddar, garlic oil, parmesan | 25 mushrooms, red onions, feta, garlic oil, p&p | 26 cherry tomatoes, spinach, gruyere, rosemary oil, parmesan | 27 house-made tomato sauce with basil pesto | ||
29 mushrooms with roasted garlic and herbed ricotta spread, thyme oil, p&p | 30 caramelized onions, spinach, gruyere, garlic oil, parmesan | ||||||
